How to Make Simit at Home in Toronto

Simit, a popular bread in Turkey and the surrounding region, is a delicious and easy-to-make treat that you can enjoy at home in Toronto. In this blog post, we'll provide you with step-by-step instructions on how to make Turkish bagel, as well as some suggestions on where to buy the best ingredients and what products to eat or drink alongside your freshly baked simit.

Step 1: Gather Your Ingredients To make simit, you'll need the following ingredients:

• 1 cup warm water
• 1 tbsp active dry yeast
• 1 tbsp granulated sugar
• 3 1/2 cups all-purpose flour
• 1 tsp salt
• 1/2 cup vegetable oil
• 1 egg white
• Sesame seeds

All of these ingredients can be easily found at Turkish grocery store Toronto. Please click here to visit Turkishmart.ca and check out the entire Turkish grocery selection.

Step 2: Mix and Knead the Dough In a large bowl, mix together warm water, active dry yeast, and granulated sugar. Let it sit for 5-10 minutes, or until the mixture becomes frothy. Then, add flour and salt to the bowl and mix until the dough forms. Knead the dough for about 10 minutes until it becomes smooth and elastic.

Step 3: Let the Dough Rise Once the dough is ready, place it in a large greased bowl and cover it with a damp cloth. Leave the dough to rise for about an hour or until it has doubled in size.

Step 4: Shape the Simit Preheat your oven to 375°F. On a floured surface, divide the dough into small pieces and roll each piece into a long rope shape, about 10-12 inches long. Take the two ends of the rope and twist them together, forming a loop. Pinch the ends of the loop together to create the simit shape. Repeat the process with the remaining dough.

Step 5: Coat the Simit with Egg White and Sesame Seeds In a small bowl, whisk the egg white with a tablespoon of water. Dip each simit into the egg white mixture and then coat it in sesame seeds. Place the simit onto a baking sheet lined with parchment paper and bake for 20-25 minutes or until the simit turns golden brown.

And there you have it, delicious and freshly baked simit! Now that you've made your simit, you might be wondering what products to eat or drink alongside it. Here are a few suggestions:

• Turkish Tea: Turkish tea, or çay, is a popular beverage that is typically served with simit. Its bold and robust flavor perfectly complements the nutty taste of sesame seeds.
• Feta Cheese: It pairs well with feta cheese, which can be found at Turkish store. Cut feta cheese into small cubes or slices and enjoy it with your freshly baked simit.
• Black Olive: Olives are a staple in Turkish cuisine and make a great addition to Turkish breakfast. Try different types of olives like Kalamata, green olive or black olive to add more flavor to your snack.

If you're looking for the best place to buy simit and other Turkish products in Toronto, look no further than Turkishmart.ca. They offer a wide range of Turkish food products, from spices and snacks to fresh produce and bakery items.

Making Turkish bagel at home is an easy and enjoyable process, and it's a great way to bring a taste of Turkish cuisine to your home in Toronto. With the right ingredients and a little patience, you can enjoy a delicious and freshly baked  with your favorite Turkish snacks and beverages such as Turkish tea. And for the best quality ingredients and products, be sure to check out Turkish grocery store Toronto.