Dolma | Stuffed Vine Leaves | 400g & 2kg

Availability: In Stock

  • Dolma | Stuffed Vine Leaves |  400g & 2kg

  • Orsini brand
  • Yaprak sarma
  • Ready to eat
  • Grocery Store

  • How to serve dolmades: Dolmas or dolmades are very versatile; they can be eaten cold or warm.
  • Traditionally dolmas containing meat are eaten warm with a yogurt sauce that is lightly flavored with garlic. Rice-filled dolmas are served cold with a drizzling of lemon juice and olive oil.
  • Turkish market

  • Product of Turkey
  • Dolma Wrap recipe
  • Watch the video to see how to roll the vine leaves into dolma


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